Restaurant Name: Feast BBQ
Address: 909 E. Market Street, Suite 100, Louisville, KY 40206
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The 2019 Bang Bang BBQ Tour is here! Me and my friends Adam and Jacob are on the prowl again for some of the best BBQ around. Last year we did a “Best of St. Louis” trip and after much debate we decided to do a Best of Kentucky & Tennessee trip this year.
Feast BBQ is located just east of downtown Louisville in the East Market district. It’s in a really cool looking storefront with an open air, exposed ceiling, backyard patio night-time type of vibe. The black painted exposed structure and rope light bulbs provide a nice homey type atmosphere when you walk in. They have a very cool looking bar area with a wide variety of craft beers from all over the area along with BOURBON milk shakes! We didn’t partake in any of the shakes because we had a round of sporting clays to do at Indian Creek Shooting Center shortly after lunch and as responsible gun owners we don’t mix firearms and alcohol.
When it comes to the food I ordered the pulled pork sandwich with a side of collard greens and a brisket taco on the side. Jacob ordered the pulled pork sandwich as well but had the baked beans as his side and some fried mac n cheese balls as well. Adam went with a half rack of ribs, mac n cheese, and baked beans.
My food review is going to be focusing on my specific meal. Let me start with the appearance of the food when it comes out. I liked the metal tray with butcher paper, it’s a nice step up from the plastic tray that a lot of BBQ places are notorious for. I liked the “open face” on the sandwich which highlighted some of the smoke on the pulled pork. The red onion slices had a nice color pop along with the cole slaw and green onion on top of the brisket taco.
The pulled pork sandwich was good. It had a nice amount of smokey flavors in it and mixed with any of their three sauces was a really nice bite every time. The bark pieces were totally delightful. The pulled pork itself was moist, tender, and smokey. I wish the bun would’ve had a little bit of char on it to get some firmness as the sandwich got a little soggy at the end.
The brisket taco was SPOT ON ON FIRE! When I return to Feast BBQ in the future, a trio of brisket tacos are definitely coming to my taste buds. This was my favorite part of the meal. The tacos just scream “I want to eat more of these ASAP!” and I really did want to order more after finishing this first one. I did the American style taco which had cole slaw, green onion, and BBQ sauce on top of the chopped brisket and every bite was awesome. Very balanced flavors and textures. I would’ve liked to have seen sliced brisket but I do understand tacos tend to go better with chopped brisket and I typically prefer flour tortillas over corn tortillas but they doubled up the shell so it held up well.
I will admit that I wasn’t a big fan at all of the collard greens. They smelled really good too but sadly didn’t deliver to my flavor pallet. The greens themselves were cooked to a good doneness, but they were really salty. There was a good amount of pulled pork in the greens too which probably added to the saltiness but overall I wasn’t impressed with the greens. I would recommend the beans or the mac n cheese.
Feast BBQ was a really good experience. Classic yet trendy atmosphere with legit smoked meats and scratch made sides. They had the big hole to fill of being the first stop on the 2019 Bang Bang BBQ Tour. They set the bar for the next few days worth of BBQ. We’ll see how they stack up!
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